Grand Prize Winner of the Taste of the South Recipe Competition which was judged by the James Beard Award winning Southern food experts, the Lee Brothers. NowPublic.Com 
Wed
19
Mar '08
Here’s a few links to our ever daily growing collection of useful recipes and cooking tips on Hugging the Coast…enjoy!
- Doug DuCap’s Recipe Corner:
Including his Grand Prize winning recipe from the Taste of the South Recipe Competition which was judged by Matt & Ted Lee, authors of The Lee Bros. Southern Cookbook.
