
Here’s a look back at the delicious seafood recipe posts that appeared recently on About.Com Fish & Seafood Cooking.
New seafood recipes and helpful cooking tips are added every week. Time flies when you’re having fun making your favorite seafood!
Doug DuCap’s Seafood Recipe and Cooking Highlights: 4/8/2011-4/12/2011
Power Tips: How to Choose Crabmeat by Grade: A Quickie Guide to Canned Crab Meat Grades
Ask Dear Crabby: Is it Safe to Eat Oysters in Summer? (Pictured)
Spices: How to Use Masala Spice Mixes
Blast From the Past Fish Recipes and Tips From Former About.Com Food Guide, Hank Shaw
Fresh Fish Ahoy!: Before You Buy Fish or Shellfish
Enjoy!
Looking for more seafood recipes? Join me on About.Com Fish & Seafood Cooking, where I share delicious original seafood recipes every week as well as tips to help you cook the fish you love with confidence.
You can also see our list of delicious seafood recipes here on Hugging the Coast, organized by type of fish.
Also, here’s some convenient links to our first 100 Original Recipes on Hugging the Coast to make it easier for you to find culinary inspiration and ideas beyond seafood.
Please join us soon to see our next food and cooking article: The Hugging the Coast Daily Food and Cooking Blog Week in Review: April 11th to April 17th.
If you liked this article on HuggingtheCoast.Com, you might also enjoy:
- Italian Wedding Soup (Soup Recipe of the Week)
- Bloody Mary Tomato Salad Recipe (Salad Recipe Ideas)
- Goat Cheese and Olive Stuffed Peppers Recipe (Party Appetizer Recipes)
- Crowd Pleasing Mozzarella Sticks With Buttermilk Dip
(Photo Credit: Doug DuCap’s Food and Travel Photos on Flickr.)










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