Author of the 
Below is my seafood recipe for Catalan Garlic Shrimp Cocktail from About.Com Fish and Seafood Cooking, where each week I share my newest seafood recipes and tips.
Featuring roasted red peppers, garlic, and capers, this week’s recipe for Catalan Garlic Shrimp Cocktail, may not be the traditional shrimp cocktail you know and love, but it is very, very good.
Even better, this richly flavored and memorable twist on the classic shrimp cocktail comes together very quickly and can be served in martini or champagne glasses for an elegant touch, or mini peasant bread bowls for a more rustic effect.
How to Make Catalan Garlic Shrimp Cocktail.
Enjoy!
Looking for more seafood recipes? Join me on About.Com Fish & Seafood Cooking, where I share delicious original seafood recipes every week, as well as tips to help you cook the fish you love with confidence.
You can also see our list of delicious seafood recipes here on Hugging the Coast, organized by type of fish.
Also, here’s some convenient links to our first 100 Original Recipes on Hugging the Coast to make it easier for you to find culinary inspiration and ideas beyond seafood.
Please join us soon to see our next food and cooking article: The Hugging the Coast Daily Food and Cooking Blog Week in Review: January 2nd to January 9th.
If you liked this article on HuggingtheCoast.Com, you might also enjoy:
- BBQ Salmon in Foil With Tarragon, Chives and Vermouth Recipe (Fish For Friday Recipe)
- Guinness Beer Battered Cod Recipe (Fish For Friday Recipe)
- Carefree Cooking With Rum: 5 Rum Flavored Recipes to Make Your Day
(Photo Credit: Doug DuCap’s Food and Travel Photos on Flickr.)
Leave a Reply