If you want to truly spoil those closest to you, making these wonderfully delicious Grilled Garlic Lobster Tails from the folks at Sea Salt With Food is a very good start indeed.
Should ‘ol Aristotle show up to your cookout to try to make you feel guilty about indulging yourself, feel free to invoke the Doug DuCap Philosophy Store’s patented Lobster Loophole and set him to work chopping the garlic, cilantro, and green onions.
8 Lobster Tails, halved
3 cloves Garlic, chopped
3 Tbsp Cilantro, chopped
3 stalk scallions, chopped
1 tsp Ancho Chili Powder
1 Red Chili, chopped
5 Tbsp Olive Oil
2 Tbsp Lemon Juice
Sea Salt to taste
How to Make Grilled Garlic Lobster Tails.
Looking for more things to make with lobster? View the recipes at the bottom of this article for more lobster inspiration.
You can also see our list of delicious seafood recipes, organized by type of fish to help you eat more seafood throughout the year.
Also, here’s some convenient links to our first 100 Original Recipes on Hugging the Coast to make it easier for you to find culinary inspiration and ideas.
Please join us tomorrow to see this week’s culinary Weekend Video Spotlight: The Vegetables Song by Brian Wilson of The Beach Boys.
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(Photo Credit: All Fish For Friday Recipe of the Week photos are courtesy of the featured blog, in this case, Sea Salt With Food.)