
Here’s a look back at the food, cooking, and recipe posts that appeared earlier in the week here on HuggingtheCoast.Com…please join us tomorrow for the start of next week’s exciting food features!
Looking Back: 5/3/2010-5/9/2010
Monday: 30 Mexican and Tex-Mex Recipes for Cinco De Mayo
Tuesday: James Beard’s Richly Flavored Garlic Soup Recipe (Soup Recipe of the Week)
Wednesday: Alton Brown’s Gourmet Chocolate Truffles Recipe for Mother’s Day
Thursday: 2010 James Beard Award Winning Restaurants and Chefs List Organized By State
Friday: Baked Crab (or Scallop) Jumbo Stuffed Shrimp Recipe (Fish For Friday Recipe)
Saturday: Make Easy Homemade Strawberry Jam (Weekend Video Spotlight)
Sunday: You are here
Please join us tomorrow to read our newest daily food and cooking article: A Grownup Strawberry, Watercress, and Cashew Salad Recipe.










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