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May '10

Hugging the Coast Daily Food and Cooking Blog Week in Review: May 3rd to May 9th

The Hugging the Coast .Com Week in Review

Here’s a look back at the food, cooking, and recipe posts that appeared earlier in the week here on HuggingtheCoast.Com…please join us tomorrow for the start of next week’s exciting food features!

Looking Back: 5/3/2010-5/9/2010

Monday: 30 Mexican and Tex-Mex Recipes for Cinco De Mayo

Tuesday: James Beard’s Richly Flavored Garlic Soup Recipe (Soup Recipe of the Week)

Wednesday: Alton Brown’s Gourmet Chocolate Truffles Recipe for Mother’s Day

Thursday: 2010 James Beard Award Winning Restaurants and Chefs List Organized By State

Friday: Baked Crab (or Scallop) Jumbo Stuffed Shrimp Recipe (Fish For Friday Recipe)

Saturday: Make Easy Homemade Strawberry Jam (Weekend Video Spotlight)

Sunday: You are here :)

Hugging the Coast Blog Fast ForwardPlease join us tomorrow to read our newest daily food and cooking article: A Grownup Strawberry, Watercress, and Cashew Salad Recipe.

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