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Here’s a soup recipe for Lasagna Soup from the folks at Culinary in the Desert inspired by the flavors and ingredients of Italian lasagna.
Enjoy!
Ingredients:
16 ounces hot Italian turkey sausage
2 cups diced onions
1 cup diced carrots
5 garlic cloves, minced
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/4 teaspoon red pepper flakes
1/8 teaspoon salt
1/8 teaspoon pepper
4 cups chicken broth
14 1/2 ounce can fire roasted crushed tomatoes
10 ounces tomato sauce
1 cup dry Campanelle pasta
2 cups chopped fresh spinach
4 ounces diced provolone cheese
1 ounce fresh grated Parmesan cheese
1 tablespoon plus 1 teaspoon sliced fresh basil
How to Make Lasagna Soup.
You can also see our list of delicious soup recipes, organized by type to help you enjoy more soup recipe ideas throughout the year.
Also, here’s some convenient links to our first 100 Original Recipes on Hugging the Coast to make it easier for you to find culinary inspiration and ideas beyond soup.
Please join us tomorrow to see this week’s Fish For Friday Recipe of the Week: Butter Fried Sea Scallops.
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(Photo Credit: All Soup Recipe of the Week photos are courtesy of the featured blog.)
January 13th, 2011 at 12:45 pm
I cannot wait to try this one!!!! i bet its as good as the ravioli lasagna!!!