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Heavily influenced by its historical struggle for independence, the often humble (but delicious) ingredients of Irish cuisine often balance the best features of hearty comfort food with just the right hint of sensuality.
Here’s 19 traditional and innovative recipes to help you celebrate St. Patrick’s Day…enjoy!
- Colcannon Filled Cabbage Purses with Irish Parsley Sauce Recipe from Cooking…By the Seat of My Pants
Please join us tomorrow to read our special Celtic themed food feature, Read a Cookbook for Free: The Edible Mollusks of Great Britain and Ireland, With Recipes.
If you liked this article on HuggingtheCoast.Com, you might also enjoy reading:
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- Meat Eater’s Paradise: 5 Legendary Foods from Upstate New York
- 7 Gourmet Macaroni and Cheese Recipes From the 2008 Tilamook Contest Winners
- 16 Mouthwatering Rib Recipes to Kick Off Your Super Bowl Party
(Photo Credits (Clockwise in the Shamrock): Irish Cream Liqueur from The Hungry Mouse, Guinness Battered Fish and Chips from Closet Cooking, Irish Coffee Crunchies Cookie Recipe from Cooking…By the Seat of My Pants, and Colcannon Filled Cabbage Purses with Irish Parsley Sauce Recipe from Cooking…By the Seat of My Pants)
March 16th, 2009 at 1:52 am
Surely a great resource for recipes thanks a bunch!
March 16th, 2009 at 11:05 am
This reminds me of a great St. Patrick’s Day celebration in a club where I used to work many years.
At the time the St. Patrick’s Days was completely new to us Chinese, and my boss, an Irishman, invited a band from his country and get the club chef together planned a buffet dinner….. a bit stressed at first, as nowhere to get the right decorations, ingredients, etc. for the event, finally we had asked some help from other hotels….anyway, everything ended well…….
March 16th, 2009 at 8:29 pm
Wow an excellent roundup of recipes.
Thanks for sharing!
March 18th, 2009 at 10:47 pm
Great round-up, and thanks for including my Irish Soda bread.