Rhett and Link have made a hilarious musical video overview of the different types of barbecue popular in the American South.

You can see it below (or here). Enjoy!

You can see other recent Weekend Video Spotlight Videos here.

You can also see HuggingtheCoast.com’s growing collection of food, cooking, and travel videos here.

Please join us tomorrow to see this week’s Hugging the Coast.Com Week in Review, an overview of last week’s special food features (as well as selected previews from the week to come).

If you liked this video on HuggingtheCoast.Com, you might also enjoy:

• The Four Corners of Carolina BBQ Road Trip
• Southern Comfort Foods: Sweet Potato and Country Ham BBQ Hash
• BBQ Redo #1: The Morning After Barbeque Breakfast
• 16 Mouthwatering Rib Recipes to Kick Off Your Super Bowl Party
• Meat Eater’s Paradise: 5 Legendary Foods from Upstate New York

Follow HuggingtheCoast on Twitter

Find Out More About the Knack Fish & Seafood Cookbook by Doug DuCap and Linda Beaulieu

Buy This Delicious Seafood Cookbook at Amazon.Com

Here’s a painfully delicious recipe for Coconut Shrimp With Pineapple-Habanero Dip from the folks at Ezra Pound Cake that makes for truly addictive party food.

Ingredients:

For the Shrimp

Canola oil, for frying
2/3 cups all-purpose flour
1/2 cup cornstarch
1 large egg, beaten
1 cup shredded or flaked coconut
1 cup ice cold soda water
1 1/2 tablespoons seasoning mix (i.e. Cajun, Creole, Emeril’s Essence)
Pineapple Habanero Chutney (see below)

For the Pineapple Habanero Chutney

1 tablespoon butter
1/2 cup chopped onions
Pinch salt
2 cups small diced pineapple
1/2 cup small diced red bell pepper
1 tablespoon minced habanero
1/2 cup white vinegar
1/4 cup sugar
1 1/2 teaspoons cornstarch
1 tablespoon water

How to Make Coconut Shrimp With Pineapple-Habanero Dip
See More of Hugging the Coast’s Fish For Friday Recipes

You can also see our list of delicious seafood recipes, organized by type of fish to make it easier for you to find culinary inspiration and ideas.

Please join us tomorrow to watch a humorous foodie video, The BBQ Song by Rhett and Link, which appears as part of our ongoing Saturday Weekend Video Spotlight.

If you liked this article on HuggingtheCoast.Com, you might also enjoy:

• Fish For Friday Recipe: Seafood Tarts
• Fish For Friday Recipe: Hominy Grill Shrimp Burgers
• Orange Fig Chorizos with Brandy & Pine Nuts Recipe
• 18 Inspiring Seafood Recipes for Lent (Or Just For Fun)

(Photo Credit: All Fish For Friday Recipe of the Week photos are courtesy of the featured blog.)

Follow HuggingtheCoast on Twitter

Find Out More About the Knack Fish & Seafood Cookbook by Doug DuCap and Linda Beaulieu

Buy This Delicious Seafood Cookbook at Amazon.Com

Whenever I think about Super Bowl food, the first thing that comes to mind is onion rings.

Here’s 5 easy gourmet onion ring recipes I created that don’t require a deep fryer, just a love of onion rings that fry up fast and are far more delicious than the generic ones you get in fast food restaurants.

5 Easy Onion Ring Recipes (No Deep Fryer Required!) for Your Super Bowl Gathering

• Hawaiian Sesame Coconut Onion Rings

• Cheese and Chive Onion Rings

• Southern Style Sweet Corn Onion Rings

• Stuffed Potato Skin Onion Rings

• Frito Corn Chip Encrusted Onion Rings

• Veggie Chili Beans and Rice With Garlic Chips from Pinch My Salt

• Guinness-Garbanzo Turkey Chili from Chicago Dining Examiner

• Chick Peas Roasted With Tamari and Sea Salt from Kalyn’s Kitchen

• Quick-N-Dirty Habanero Cheese Straws from Ezra Pound Cake

• Curried Sweet Potato Fries from Gluten Free Cooking School

• Crispy Benne Seed Party Bites With Louisiana Honey Mustard (by us)

• Spinach Cheese Swirls by D.K.’s Culinary Bazaar

• Turkey and Cipolline Stuffed Mushrooms (by us)

Please join us tomorrow to read a recipe for Coconut Shrimp with Pineapple Habanero Dip, as part of our weekly Fish For Friday Recipe of the Week Series.

If you liked this article on HuggingtheCoast.Com, you might also enjoy reading:

• 16 Mouthwatering Rib Recipes to Kick Off Your Super Bowl Party
• Meat Eater’s Paradise: 5 Legendary Foods from Upstate New York
• National Pork Rind Appreciation Day? Yes We Can!
• 7 Pasta Shapes I Have Loved (Plus 1 That Made Me Gag)

Follow HuggingtheCoast on Twitter

Find Out More About the Knack Fish & Seafood Cookbook by Doug DuCap and Linda Beaulieu

Buy This Delicious Seafood Cookbook at Amazon.Com