Today’s Our 1st Blog Anniversary / Birthday!
It’s been a fun and exciting year writing about food, cooking, and the culinary arts here on HuggingtheCoast.Com, so we thought the best way to celebrate our first birthday was to start a (100% free) contest!
(Wondering what got us started blogging? Click here to find out more about the contest win that inspired this site!)
The Hugging the Coast.Com Winter Blog Comment Contest
Enter to Win! The Rules:
To enter, all you have to do is to leave one or more approved comment(s) on at least one of our daily blog posts published between 12/09/08 and 2/14/09.
Best of all, each approved comment gets you yet another entry into the contest!
Alas, this contest is open to U.S. residents only.
What Do You Mean By Approved Comment?
To cut down on the possibility of comment spam here on HuggingtheCoast.Com, all new comments are moderated before they are approved to appear on the site.
(After all, who wants to read spam comments about pain pills and other commercial quackery when they could be reading and discussing the joys of food and cooking?)
Best of all, each approved comment gets you yet another entry into the contest!
Prizes:
One First Prize Winner will receive a FREE $25 gift certificate from their choice of either Amazon.Com or Barnes and Noble.
One Second Prize Winner will receive a FREE one year subscription to their choice of one of the following delicious food, gourmet, and cooking magazines:
Cook’s Illustrated
Saveur
Cooking Light
Gourmet
Food and Wine
Bon Appetit
Vegetarian Times
Taste of the South
Deadlines:
The contest starts on 12/09/08 and ends on Saturday, 2/14/09.
Contest Winner Selection:
The two lucky contest winners will be notified by e-mail with the happy news on Friday 2/20/09 (so please make sure to enter a valid e-mail address in our comment form so we can let you know if you won)! Winners will be decided via random drawing.
The Fine Print:
All trademarks and registered trademarks remain the property of their respective owners. Prizes are not meant to imply endorsement or sponsorship by the various corporations and trademark owners depicted and/or described above.
Enjoy!
(Photo Credit: Birthday Cake by MShades.)
Please join us tomorrow to read our newest daily food feature on HuggingtheCoast.Com.
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December 9th, 2008 at 11:23 am
Oh, congrats! What an accomplishment. (And how time flies!)
+Jessie
a.k.a. The Hungry Mouse
December 9th, 2008 at 11:34 am
Congratulations on a whole year on the internet!!
December 9th, 2008 at 11:51 am
Congrats on your first year!
December 9th, 2008 at 11:58 am
What an awesome contest with great prizes! Thanks! Count me in!
December 9th, 2008 at 12:09 pm
Great way to celebrate your 1 year of blogging the Coast! And looking forward to many more to come!
Culinarily yours,
CCR =:~)
December 9th, 2008 at 12:14 pm
Congrats Hugging The Coast on your 1st birthday!
December 9th, 2008 at 12:50 pm
What a great way to celebrate!! Congrats on your 1st year!
December 9th, 2008 at 3:17 pm
Happy, happy birthday!
December 10th, 2008 at 12:12 am
I just read about how you got started and it’s no wonder you won the contest by using pulled pork in your chili, it sounds awesome! Congrats on a year!
December 10th, 2008 at 7:41 pm
Happy Blogiversary!
On the face of it, this competition sounds easy, but you mean I actually have to move continents to enter? I’m packing my suitcase….
December 11th, 2008 at 12:13 pm
doug! congrats! happy anniversary - you’ve provided us with such great recipes and content. i am so glad i’ve found your excellent blog!
December 12th, 2008 at 1:39 am
Congratulations on a year of hard work! Thank you for your generosity.